Gourmets crossword clue

How to Solve 'Gourmets Crossword Clue'

How to Solve 'Gourmets Crossword Clue'

A gourmet is a person who enjoys and is knowledgeable about good food and drink. In a crossword puzzle, a clue might be given that relates to this word.

Possible Answers:

3 Letters:

  • Con - A connoisseur of fine food and drink.
  • Eat - To consume food.
  • Man - One who is skilled in the art of eating.
  • Pal - A close friend or partner in eating.

4 Letters:

  • Food - Any nutritious substance that people or animals eat or drink
  • Wine - An alcoholic drink made from fermented grapes.
  • Tast - The sensation of flavor perceived in the mouth and throat.
  • Dine - To eat dinner.

5 Letters:

  • Taste - The sensation of flavor perceived in the mouth and throat.
  • Drink - Consume or absorb liquids.
  • Chef - A professional cook.
  • Feast - A large meal, typically one in celebration of something.

6 Letters:

  • Deluxe - Of special elegance, sumptuousness, or fineness.
  • Banquet - A large meal for many people; a feast.
  • Refine - To improve by making small changes.
  • Refine - To make pure by removing all unwanted matter.

7 Letters:

  • Cuisine - A style or method of cooking, especially as characteristic of a particular country, region, or establishment.
  • Buffet - A meal consisting of several dishes from which guests serve themselves.
  • Recipes - A set of instructions for preparing a particular dish.
  • Gourmet - A connoisseur of fine food and drink.

8 Letters:

  • Culinary - Of or related to cooking or the kitchen.
  • Specials - A dish not on the regular menu at a restaurant.
  • Seasonal - Relating to or characteristic of a particular season of the year.

9 Letters:

  • Restaurant - A place where people pay to sit and eat meals that are cooked and served on the premises.
  • Ingredient - Any of the foods or substances that are combined to make a particular dish.
  • Gourmandise - The act or practice of indulging in rich, luxurious food; gluttony.

10 Letters:

  • Culinary Art - The art or practice of cooking.
  • Gastronomy - The practice or art of choosing, cooking, and eating good food.
  • Tasting Menu - A menu featuring a series of small portions of food that showcase the chef's talents.

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